Muscleology Category5: Performance creatine complex

As a dietary supplement, Take one scoop of Category5 Creatine with 6-10 ounces of water or your favorite beverage.
Consume one serving before or after your workout for best results.
For optimal benefits, use Category5 Creatine as part of a comprehensive training program and a healthy diet.

Clean, sustained energy without the crash
Improved workout performance and intensity
Enhanced muscle fullness and pumps
Better mind-muscle connection
Reduced fatigue during high-intensity training
Faster post-workout recovery

Improved Strength and Power: Creatine monohydrate increases ATP production, fueling your muscles during high-intensity workouts.

Enhanced Muscle Recovery: Beta-alanine helps buffer lactic acid buildup, reducing muscle fatigue and supporting endurance.

Increased Muscle Hydration: Creatine enhances water tention in muscles, promoting hydration and growth.

Muscle Endurance: Agmatine sulfate improves endurance and recovery, allowing for longer and more intense workouts.

Improved Nutrient Delivery: Enhanced blood flow and nutrient delivery to muscles, thanks to increased nitric oxide production.

Stimulant-Free Energy: Provides energy and performance benefits without the need for stimulants.

Consult with a healthcare professional before use, especially if you have any pre-existing medical conditions or are taking medications. Not recommended for individuals under 18 years of age, pregnant or nursing women. Keep out of reach of children. Store in a cool, dry place. Do not exceed recommended dosage.
KEEP OUT OF REACH OF CHILDREN

Store at 15-30°C (59-86°F) Protect from heat, light and moisture. Do not purchase if seal is broken., Protect from heat, light and moisture.

Taking this product may cause tingling and flushing sensations. These sensations may be enhanced if taken close to or during exercise.

*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.